Pink Mimosa Punch

Pink Mimosa Punch

Recipe by Maria Vergara
Servings

1-10

servings
Prep time

5

minutes

Ingredients

  • For One Cocktail
  • 2 ounces fruit punch

  • 3-4 ounces pink champagne or sparkling rosé

  • 1 ounce orange juice

  • 1 ounce vodka, use orange or strawberry vodka for even more flavor

  • Oranges and berries for garnish

  • For A Party Punch
  • 3 cups fruit punch

  • 1 cup orange juice

  • 1 bottle 750ml pink champagne or sparkling rosé

  • 1 cup vodka, use orange or strawberry vodka for even more flavor

  • Oranges and berries, for garnish

Directions

  • To make one mimosa: Add juices and vodka to a champagne flute. Top with champagne. Garnish and ready for serving.
  • To make punch: Add all ingredients to a pitcher. Stir. Add orange slices and garnish with berries.
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