No-Cook Prep Meal Cobb Salad
No-Cook Prep Meal Cobb Salad
Ingredients
3 oz shredded rotisserie chicken
2 Tablespoons red onion, diced
1 cup mixed greens or lettuce of choice
1 Tablespoon crumbled bacon (pre-cooked)
1 Tablespoon bleu cheese dressing
1 hard-boiled egg (pre-cooked)
1/4 beefsteak tomato, cut into chunks
1/4 avocado, diced
Directions
- In a small container, pour dressing with a lid. In a meal prep container, combine the remaining ingredients. Store in the refrigerator until ready to serve.
Notes
- Just add avocado to the meal prep container until the day you are going to eat the salad. Because it will be brown and form a crust on the fruit if stored too long.